Baked Goods / Baking and Cooking
Milletflour, meal
1 month in the pantry and 2 months in the freezer.
Pantry
- stored
- 1 month
Fridge
No USDA guidance
Freezer
- stored
- 2 months
Source: USDA FSIS FoodKeeperHow to read these times
1 month in the pantry and 2 months in the freezer.
No USDA guidance
Yes. 2 months.
1 month.
Throw it out if it smells off, feels slimy or sticky, shows mold, or has changed color. Storage times assume it was handled safely and kept cold the whole time.