Baked Goods / Bakery
Breadhomemade
2–3 months in the fridge and 3–5 days in the pantry.
Pantry
- stored
- 3–5 days
Fridge
- stored
- 2–3 months
Freezer
No USDA guidance
Storage tips
May have shorter shelf life due to lack of preservatives.
Source: USDA FSIS FoodKeeperHow to read these times