Shelf Stable Foods
Seafoodcanned
1–2 days in the fridge after opening and 1 year in the pantry.
Pantry
- stored
- 1 year
Fridge
- after opening
- 1–2 days
Freezer
No USDA guidance
Source: USDA FSIS FoodKeeperHow to read these times
1–2 days in the fridge after opening and 1 year in the pantry.
No USDA guidance
1–2 days after opening.
1 year.
Throw it out if it smells off, feels slimy or sticky, shows mold, or has changed color. Storage times assume it was handled safely and kept cold the whole time.